Date Reviewed:
Last Updated:
Halal Certified:
Halal Logo Visible:
Halal Authority:
Yes
No
AFIC
Dark Rye
Halal Certified
Moderator Notes:
This product is Halal Certified and there are some ingredients (such as 471) which may be of concern however the Manufacturer has confirmed that all ingredients are Vegetable sourced and no meat products are involved.Suitable for Vegetarians and Vegans
Description
This dark (not-so) mysterious loaf has us all running for its deep and malty flavours. Our softer twist on the classic is baked with our home-grown rye flour and topped with a sprinkle of semolina to give a gentle crunch. It’s perfect for a Reuben sandwich… or really any way you like it.
Ingredients
Wheat Flour, Water, Rye Flour (11%), Rye Meal (5%), Baker's Yeast, Wheat Gluten, Barley Malt Flour (1.9%), Vinegar, Canola Oil, Iodised Salt, What Semolina (0.5%), Soy Flour, Emulsifiers (481, 472e), Vitamins (Thiamin, Folic Acid).
Allergens
CONTAINS:
Gluten Cereals and Soy.
MAY BE PRESENT:
Sesame.
Manufacturer Details:
Abbots Village Bakery
11 Talavera Rd, North Ryde, NSW, 2113
1800 302 437