Carrot Cake

Sugar, carrots (16%), wheat flour (thiamine), canola oil, egg, neufchatel cheese [milk, cream, salt, vegetable gum (410), lactic acid, starter culture], margarine (vegetable fats and oils, soy lecithin), pineapple, walnuts, glucose syrup, butter, thickener (1412), raising agents (450, sodium bicarbonate), cinnamon, salt, cocoa, emulsifiers (vegetable – 477, 471, 475), vegetable gum (414), citric acid.